Bols has been making genever in Holland since 1664. While English gin is now very popular in America, back in the 19th century the malty Dutch version (genever) was a best seller. Many of the cocktails that are currently made with gin were originally made with genever. Bols Genever was reintroduced to America in 2008.

Is genever a gin?

Genever is a lot like gin. Both contain juniper, and often familiar spices like coriander or anise; citrus peels; or bittering agents like orris root or angelica. But it’s also not gin. Gin can be made anywhere while genever has specific regional denominations.

What type of alcohol is Bols?

Bols Genever 100% Malt Spirit is triple-distilled from long fermented corn, rye and wheat with juniper berries and a personal blend from our Master Distiller. Our Bols Genever 100% Malt Spirit is our unique malt spirit, the heart of genever, in its purest form.

Is Bols a gin?

The original Dutch spirit, Bols Genever Gin has a characteristic malty taste. Perfect for mixing into classic gin cocktails. The aging process of Bols Genever Barrel-Aged Gin gives it a rich oaky sweet flavour.

Can you substitute genever for gin?

Taste Test: This Genever has little to no color to it like a London Dry Gin or Vodka. The taste is creamy, almost buttery and nutty, with a hint of Juniper and citrus to it. … This style of Genever would be easy to substitute into Gin cocktails or Vodka drinks.

How do you drink genever?

Jenever is usually poured to the rim of the glass, so you’re advised not to pick up the glass but rather bend over and try to get the first sip without touching it. Real connoisseurs of jenever suggest that you drink it slowly like a whisky. Old jenever is typically drunk as a digestive while the young as an aperitif.

How do you drink Bols Genever?

Bols serves its Negroni in a lightbulb Called the Red Light Negroni, after Amsterdam’s Red Light District, the cocktail calls for 1 ounce Bols Genever Original, 1 ounce sweet vermouth, and 1 ounce Italian bitter liqueur. Mix with ice, stir, strain, and serve in a lightbulb with a rocks glass on the side.

Where is Bols Genever gin made?

Bols has been making genever in Holland since 1664. While English gin is now very popular in America, back in the 19th century the malty Dutch version (genever) was a best seller.

What is a good Genever?

• Bols Genever Gin.
• Biercée Peket de Houyeu Genever.
• Hotaling & Co Genevieve Gin.
• Deerhammer Dutch Style Gin.
• Boomsma Jonge Graan Jenever.
• NY Distilling Company Chief Gowanus.
• Damrak Gin.
• Old Duff Real Dutch Genever.

What is Bols ZO Genever?

An old bottle of Genever produced by Bols in Amsterdam. Bold Zeer Oude Genever is produced from malt wine, distilled from rye, barely and maize.

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What is Genever drink?

Genever is a clear, botanically rich, malted grain-based spirit that can only be made in Holland or Belgium. It is a blend of two or more distillates: first, a whiskey-like triple distillate made of corn, wheat, and rye (so-called malt wine).

Which is the best gin?

• Best for a dry martini: Ableforth’s Bathtub Gin.
• Best everyday gin: East London Liquor Company.
• Best for a gimlet: Chapel Down Bacchus Gin.
• Best served with cucumber: Hendrick’s Gin.
• Best for a dirty martini: Four Pillars Olive Leaf Gin.
• Best for negronis: Silent Pool Rare Citrus Gin.

Is Bols an alcohol?

Bols is a brand name used by Lucas Bols, a Dutch distiller of alcoholic beverages. The brand line currently consists of vodkas, gins, genevers and liqueurs.

What do you mix with Genever?

• 1.5 oz oud/old style genever or 100% malt wine genever.
• 1.5 oz sweet vermouth.
• 2 dashes orange curaçao.
• 2 dashes angostura bitters.

Can you drink Genever with tonic?

Either style is delicious, and the best way we can think of to appreciate the flavor of a new bottle – aside from just sipping it neat – is to pair it with a good tonic water. … Typically, our preferred ratio for a spirit-and-soda drink is two parts spirit to four parts soda.

How do you pronounce Genever gin?

Genever (a.k.a. jenever, Dutch courage, ginebra, genièvre, Holland gin; American pronunciation: juh-NEE-ver; Dutch pronunciation: ye-NAY-ver) has been a staple of Dutch and Belgian drinking culture since the 16th century, when it was considered the kind of high-spiced cure-all ideal for making one’s medicine go down in …

What is the national drink of Amsterdam?

The spirit of which we speak is called jenever (pronounced “yuh-nay-ver” here in Holland), the father of gin, and we think you should absolutely try some when you come to Amsterdam.

What alcohol do the Dutch drink?

Jenever – the alcoholic beverage flavoured with juniper berries – is a traditional drink from the Netherlands. Jenever (also commonly spelled as genever) has a long history in the Netherlands.

What is tonic water flavoured with?

” Tonic water (or Indian tonic water) is a carbonated soft drink flavoured with quinine, which gives it a distinctively bitter taste. ” Tonic water is often used as a drink mixer for cocktails, especially those made with gin or vodka (for example, a gin and tonic).

What is hartevelt Jonge jenever?

The Hartevelt brand was established in 1734 and is now owned by Bols. This is a jonge (young) genever, which doesn’t refer to its age but rather the way it’s made, in this case with sugar beet molasses. Juniper, malt and spice with touches of citrus.

How do you drink Bols Corenwyn?

Experience the taste Like any high-quality aged genever, Bols Corenwyn 2 Years is best enjoyed neat, next to a (blond) beer. The two year ageing period on French oak casks gives this genever a beautiful golden color and a silky smooth finish.

What does Genever taste like?

Taste. Jonge jenever has a neutral taste, like vodka, with a slight aroma of juniper and malt wine. Oude jenever has a smoother, very aromatic taste with malty flavours. Oude jenever is sometimes aged in wood; its malty, woody and smoky flavours resemble whisky.

What is the most famous liqueur produced by Bols?

TypePublicWebsitewww.lucasbols.com

What is Bols used for?

Bols Liqueurs These premium liqueurs that Bols has been making since 1575 are widely used by bartenders to create cocktails and are also consumed at home. They are made from high quality natural ingredients such as herbs, spices and fruits.

Is Bols Triple Sec?

Bols Triple Sec is a clear colored liqueur, flavored with aromatic Curaçao orange peels and hints of citrus. Without a doubt one of the most essential orange liqueurs in the modern bar, since at least half of all classic and modern drinks are made with Triple Sec or a variant, like Dry Orange Curaçao.

What flavor is Bols?

A legendary liqueur of the most colorful kind, the Bols Blue Curaçao has a palate full of fresh and tangy orange flavors. Once known as the Crème de Ciel, this liqueur is one of our oldest and most famous expressions and great to give your cocktails an amazing colour and flavour.

What does Bols liqueur taste like?

Bols Genever is based on an 1820s recipe that blends a grain distillate of wheat, rye and corn with a juniper berry distillate. The result is a flavor rich spirit that’s sweeter than today’s gins, with a thick, malty backbone that’s similar to white whiskey.

Is there a difference in gins?

If you look at a gin bottle label, it might simply read “distilled” gin. London Dry Gin and regular distilled gin is essentially made in the same way, except for one big difference: distilled gin can have any flavourings added to it after the distillation process.

What botanicals are in Genever?

As for botanicals, there’s only one hard and fast rule: It must contain Juniper (which translates to Jenever or Genever depending on which European low country you’re in) Other botanicals that have been historically used are: coriander, cloves, aniseed, ginger, hops, angelica root, and licorice.

What is top shelf gin?

While brands like Beefeater and Tanqueray are at the top of the list for a good London dry gin, there are other popular bottles. Bols Genever and Hayman’s Old Tom Gin are still popular. Newer stars on the liquor shelf like Aviation and Hendrick’s are as well.

Is gin stronger than vodka?

Its ABV content, however, is remarkably similar. In fact, the average ABV of vodka is virtually identical to that of gin (40%), though the upper extremes on vodka are a little more severe (95% vs 76%). Therefore, it’s safe to say won’t find it much harder getting drunk on gin than you do on vodka.